Croatian cuisine and specialties – Traditional mixture with modern spices


One of the main reasons why visitors fell in love with Croatia is its cuisine. Along with all-natural beauties, the cuisine gives a special flavor and joy for everyone who visits this wonderful country.

Cuisine and geography are mutually intertwined and connected in Croatia. Mediterranean ingredients and the way of preparing the food are appreciated as one of the healthiest and tastiest in the world, while the cuisine of the continental part of Croatia consists of a more caloric and fattier, meat-based food. Numerous Croatian festivities and all significant events are connected with and accompanied by the food.
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